Mestre Pescador Restaurant: Flavors of Excellence in Três Coroas

Tilapia is the protagonist and every dish is a gastronomic celebration

Located in Three Crowns, Rio Grande do Sul, Mestre Pescador Restaurant is a must-see stop for those seeking a gastronomic experience that combines excellence and unique flavors. With a well-designed menu, the highlight is due to tilapia, prepared in various ways to please the most demanding palates.

Among the menu options are:

  • Tilapia fillet with Alcaparras and Champignons: Served with a creamy mashed potatoes.
  • Tilapia fillet with Almonds: Accompanied with vegetables in butter.
  • Tilapia to Fiorentina: A combination of fresh spinach, bechamel sauce and gratin parmesan.
  • Tilapia fillet with Red Sauce and Shrimp: A dish full of personality, served with mashed potatoes.

For German cuisine lovers, the restaurant also offers the traditional Eisbein, a Germanic specialty that complements the mastery menu.

The atmosphere is welcoming, reflecting the charm of Three Crowns and offering special moments to visitors. In addition, the service is one of the highlights of the restaurant, ensuring that every customer feels at home.

Function: Tuesday to Sunday.
Reservations by WhatsApp: (51) 98508-9108

The Master Pescador Restaurant invites everyone to discover a cuisine of striking flavors, where tilapia is the protagonist and each dish is a gastronomic celebration.