Wine and Cheese Pairing at Cristofoli Winery
Discover the uniqueness of each wine.
Wine first
The ClassicsA winery with family of winegrowers over 135 years ago. The Cristofoli family cultivated grapes of Italy in the Brazilian vineyards, mainly the Sangiovese, Moscato, Peverella, Barbera and Bonarda grapes. They work tirelessly to be seen as a reference to Serra Gaúcha in Brazil.
Following the dream of the pioneer Angelo Cristofoli, 38 years ago the family Cristofoli began to elaborate the wines not only for own consumption but also for all who acquired the products. If you want to know an intimate winery and full of storiesThat's the place.
The experiences according to the Cristofoli family are a passport to happiness. Perfect for living two or for enjoying with the whole family. Check out what you can do there:
In tasting you discover the uniqueness of each winery with a selection of 6 emblematic labels of Cristofoli.
The winery sommelier will guide the experience through a sensory tasting with harmonization of traditional cheeses of different cures. Each label is served a dose of 50ml and also accompanies a basket of breads plus mineral water.
When: Tuesday to Saturday at 10h and 15h30.
Value: R$ 159.00 per person.
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